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Health & Safety

entrance effectiveness audit
December 9, 2019 JoAnn Durette

How to Perform an Entrance Effectiveness Audit

A properly designed entrance system supports maintenance teams by removing moisture and debris from the bottom of footwear to reduce the risk of slips and falls.

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​The Right Answer to Restaurants' Food Labeling Needs
October 11, 2019 Sponsored by DayMark

​The Right Answer to Restaurants' Food Labeling Needs

Imagine, for a moment, a back-of-house automation solution that addresses everything from labeling to training and that can be accessed most anywhere in the world.

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Think Ahead with Tork
October 4, 2019 Sponsored by Tork, an Essity brand

Think Ahead with Tork

Tork, a global Essity brand and the leader in professional hygiene, offers products and solutions that help facility managers and building owners think ahead for a better tomorrow.

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Basic Cleanroom Requirements
November 15, 2019 Steve Gonzales

Infographic: Basic Cleanroom Requirements and Classifications

Having the proper level of cleanroom control is essential for the quality of products as well as the safety of customers and employees. Here are some key facts about their standards and classifications.

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Healthier Air, Healthier Students
October 15, 2017 Cristina Córdova & Tracy Washington Enger

Healthier Air, Healthier Students

IAQ issues in facilities can lead to long- and short-term health problems. Learn how to mitigate this issue to help improve student health.

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Combat Flu Germs in the Restroom
October 5, 2017 Steve Carroll

Combat Flu Germs in the Restroom

Although germs can harbor anywhere in a building, restrooms are prime targets for germs to spread. Learn how to sanitize properly to prevent cross-contamination.

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Revisiting GHS Label Compliance
September 8, 2017 Del Williams

Revisiting GHS Label Compliance

Companies that have not implemented a proper labeling system for the chemicals in their facilities may risk costly penalties. Here's what you need to know.

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Better Sealed Than Sorry
August 31, 2017 Isabelle Faivre

Better Sealed Than Sorry

Bulk dispensers may be less expensive than bar soaps; however, budget-driven decisions in favor of bulk systems do not always take bacterial contamination into consideration.

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Levels of Clean
August 30, 2017 Joel Craddock

Levels of Clean

Breaking down facility needs into one of several cleaning performance levels can help to set realistic expectations across the board.

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White House
August 25, 2017 Stephen Ashkin

Trump’s Impact on Green Cleaning

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Raise Expectations for High-Level Projects
August 4, 2017 Justin Kissinger

Raise Expectations for High-Level Projects

For extensive projects, such as ceiling repairs, low-level access lifts are the most efficient and safest alternative.

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Safe Disinfectant Use—It’s the Law
August 3, 2017 Stephen Ashkin

Safe Disinfectant Use—It’s the Law

Several years ago, the U.S. Environmental Protection Agency (EPA) set up a pilot program to help identify “green” disinfectants. Here's what you need to know.

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Preventing Cross-Contamination Is as Easy as 1, 2, 3
August 2, 2017 Kathleen Misovic

Preventing Cross-Contamination Is as Easy as 1, 2, 3

Would you clean your kitchen with the same rag you just used to clean a toilet? Probably not.

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Disinfectants: Are We Doing More Harm Than Good?
August 1, 2017 Bruce Vance

Disinfectants: Are We Doing More Harm Than Good?

Is all this disinfection necessary? Or instead, is it doing more harm than good?

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Restrooms: Beyond Floors and Fixtures
July 10, 2017 Kelly Zimmerman

Restrooms: Beyond Floors and Fixtures

From odors to bodily fluids and plumbing issues, restrooms often give custodial teams a run for their money. As unpleasant as these pointers may be to read, here are five troublesome restroom areas that are often overlooked.

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A Wet Drain Keeps the Cockroaches Away
July 10, 2017 Klaus Reichardt

A Wet Drain Keeps the Cockroaches Away

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