General Cleaners

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As it relates to detergent cleaning compositions, commercial floor care presents one of the more challenging cleaning tasks: Balancing the need for strong cleaners while not harming floor coating compositions.

When was the last time you thought about the residue from cleaning chemicals and the possible effect it may have on you, your facility and its occupants?

Since conventional cleaning products have been recognized as contributors to indoor air quality problems, creating healthy indoor spaces starts by limiting the introduction of unnecessary pollutants.

Often, educational facilities, office buildings and various other commercial locations will decorate their indoor spaces with figurines, nativity scenes, Christmas trees — or Festivus poles — and other celebratory decorum.

When it comes to soils, commercial kitchens and foodservice areas are some of the most challenging environments with which to deal.

In workplaces of all types, clutter slowly creeps in and makes it more difficult for cleaning crews to perform the tasks for which they were contracted to complete.

The processes and equipment exist today that allow a person to clean at 10,000 square feet per hour or more and do an excellent job.

According to a recent Harris Interactive poll, as many as 94 percent of facility patrons are unwilling to return to an establishment if the restrooms are unsanitary; therefore, achieving a competitive edge begins with cleanliness.