According to the U.S. Centers for Disease Control and Prevention (CDC), foodborne illness is a preventable public health challenge.
It happens all the time. Schools close when too many kids start getting sick with the flu, norovirus, or a host of other diseases that spread quickly.
Long-term care facilities function as both a healthcare facility and a home for their residents, meaning that the environment needs to be clean as well as disinfected.
Cleaning professionals need to take precautions to help control the spread of the influenza virus, norovirus and other pathogens in their facilities.
Although the symptoms of norovirus often mimic those of a cold or the flu, the potential hazards of the bug should not be taken lightly.
Daily restroom upkeep