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Articles by Peter Sheldon Sr.

February 2013 Feature 2

Becoming A Certified Germ Killer

Having the right tools, the proper equipment and ample desire is not enough when lives are on the line; thorough training and continued education are major factors in the infection control equation.

While some companies and facilities have taken active steps to develop internal training and certification programs, there are several organizations that can provide effective curriculum resources and help educate workers.


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More. Better. Faster.

You can make it happen.
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More. Better. Faster.

Whether you are a building service contractor (BSC) or managing an in-house housekeeping operation, more, better and faster are three words that bring excitement to your ears. The greatest challenge
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Specialization, Self-monitoring and Efficiency Through Team Cleaning

Today''s economic climate continues to put pressure on cleaning professionals to increase overall efficiency without sacrificing effectiveness. The global recession is pushing companies to reevaluate all strategies and technologies, cut
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Infection control with healthy results

A proper cleaning regimen is an important element in every business. A clean environment is pleasing for both employees and customers and can provide a distinct advantage in an increasingly
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