Articles by Richard DiPaolo, Senior editor
September 19, 2010
An otherwise healthy school suddenly has an outbreak of Community-acquired Methicillin-resistant Staphylococcus aureus (CA-MRSA). A hospital has an increase in hospital-acquired infections (HAIs). In both scenarios, the reality is that
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September 19, 2010
For the past 84 years, JanSan manufacturers, distributors and, recently, end users have used the months leading up to North America’s largest cleaning-related trade show to plan, finalize details
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September 19, 2010
Thousands of industry professionals headed to last month’s ISSA/INTERCLEAN show, in the Orange County Convention Center in Orlando, FL, with different goals and expectations. North America’s largest cleaning trade
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September 19, 2010
The most recent ISSA/INTERCLEAN show is still fresh in the minds of attendees who participated in numerous ISSA-sponsored seminars, presentations and, of course, North America’s largest cleaning trade show.
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September 19, 2010
Are you trying to save money? Well, nowadays, who isn''t looking to find shortcuts and maximize spending for short-term gains? One way facility managers can save — without having to
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September 19, 2010
In some end user circles, productivity is the leading industry buzzword of the day. Managers and owners need to know how to motivate employees, task appropriately and get better cleaning
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September 19, 2010
Cleaning as a science. Has the art of cleaning always been viewed as such or has competition from manufacturers, distributors, BSCs, et al., pushed the boundaries of cleaning products and
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September 19, 2010
Most building service contractors (BSCs) and in-house cleaning professionals, who are outside of a health care setting, are rarely confronted with methicillin-resistant Staphylococcus aureus (MRSA), Vancomycin-resistant enterococci (VRE), or Clostridium
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September 19, 2010
Recent years in the food service arena have had its fair share of news coverage, such as reports about mad cow, foot and mouth and SARS — all in addition
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September 19, 2010
As the cleaning and maintenance department’s role continues to expand to “other” areas of the facility, an employee with a broad range of specialty skills is an ideal member of
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