View Cart (0 items)

Infection Control

July 2013 Feature 3

Gauging Green Disinfection Methods For Healthcare

The best options for reducing or destroying undesirable microbes and ensuring safety in the healthcare environment.

Healthcare facilities across the nation continue to try to strike a balance between environmental disinfectants that are effective in reducing or destroying undesirable microbes, while ensuring patient and employee safety and protecting furnishings and surfaces.


Read More

The top four tips for preventing cross contamination

Targeting specific areas in an education facility with the appropriate cleaning measures can minimize cross-contamination risks.
Read More

The five top tips for infection control

Color coding, matting systems, hand washing and proper training can all contribute to an effective infection control program.


Read More

Top Five Things To Consider In Infection Control

Are you looking in the right places to prevent disease outbreaks in your facility?
CMM Online Exclusive

Claiming Victory At The End Of The Flu Season

Steadfast cleaning and disinfection can help you come out on top when battling formidable foes like the influenza virus.

Cleaning professionals need to take precautions to help control the spread of the influenza virus, norovirus and other pathogens in their facilities.


Read More
CMM Online Exclusive

Tips For Preventing Superbugs

From hospitals to long-term care facilities, healthcare professionals are finding that healthcare-associated infections (HAIs) are becoming more resistant and harder to kill.

Healthcare-associated infections (HAIs), such as (Clostridium difficile) (C. diff), norovirus and even carbapenem-resistant Klebsiella pneumoniae (CRKP), are becoming increasingly more resistant to traditional treatments and harder to kill.


Read More
February 2013 Cleanthoughts

Resisting The Omnipresent Onslaught

Visual reminders that reinforce the significance of hygienically clean hands can help us all maintain good health and avoid the consequences.

We are taught from a very young age that clean hands are important; as children, we are instructed to wash them before eating, after visiting the restroom, following contact with sick individuals and any time they appear dirty.


Read More
February 2013 Feature 5

Encouraging Hand Hygiene To Discourage Germs

When promoting handwashing and hand hygiene, product choices can be the deciding factor in the battle against workplace illness.

Handwashing is the single most effective means of preventing the spread of infection, and more than 20 studies show that, on average, good hand hygiene practices can reduce illness and absence rates and the associated costs by around 40 percent.


Read More
February 2013 Cover Story

Combating A Norovirus Outbreak

More advantageous than just helping control an epidemic, regimented hygiene can help in keeping norovirus out of your facilities and away from your staffs and building occupants.

Although the symptoms of norovirus often mimic those of a cold or the flu, the potential hazards of the bug should not be taken lightly.


Read More
February 2013 Feature 3

Tips To Fight HAIs In Any Facility

While traditionally found in healthcare settings, superbugs aren't a problem exclusive to medical facilities, nor should they be treated that way.

Traditionally healthcare-associated infections (HAIs) are becoming community-acquired and have found their way into other public spaces, presenting challenges to cleaning professionals regardless of where they work.


Read More