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Articles Tagged with ''kitchen''

December 2012 Maintenance Matters

Making Foodservice Floors Safer

When it comes to increasing cleanliness and reducing slip-and-fall incidents, an ounce of prevention beats a pound of cure.
December 3, 2012

When it comes to soils, commercial kitchens and foodservice areas are some of the most challenging environments with which to deal.


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Ask The Experts

ICAN/ATEX: How are kitchen mats cleaned?

April 25, 2013
Ask The Experts

ICAN/ATEX: What should I charge for event cleaning?

May 8, 2013