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Articles Tagged with ''cleaning''

November 2012 Feature 6

A Colony Of Microscopic Workhorses

Bioenzymatic cleaners are agricultural facilitators of clean, hygienic surfaces.

Facilities that are cleaned using environmentally preferable products are also becoming more sustainable, ensuring that natural resources are used as efficiently as possible.


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November 2012 Contractor Success

The Business Of Housecleaning Goes Commercial

Marketing that you are educated as a professional cleaner can gain you respect and generate success.

When we formed the Association of Residential Cleaning Services International (ARCSI), we knew that we needed to develop a program of instruction and certification for technicians and that it would have to be a peer-reviewed, industry-wide accepted program.


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November 2012 Feature 4

Sustainable Education Programs

Information gathering and distribution is evolving as quickly as the role of custodial professional.

December 6, 2012 in Orlando, Florida, will mark CMI's second session of the Sustainable Cleaning for Educational Facilities program held in partnership with Cleaning Consultant Services Inc.


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November 2012 Consultant's Corner

The Cleaning Bell Rings

The 2012 ISSA/INTERCLEAN North America trade show draws a crowd from around the world.

Instead of trying to get more people to come the ISSA/INTERCLEAN trade show and fudging the numbers when they don’t show up, we should take the show to the masses via live streaming video on the Internet.


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November 2012 Cleanthoughts

The Art Of Trade Show Messaging

Branding de jour at the commercial cleaning industry's largest gathering.

Trade shows are a collective showcase of marketing and branding. Latching on to one of several buzzwords, organizations tout specific offerings or an overall corporate culture.


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October 2012 Bidding And Estimating

Business Has Never Been Better

Economic conditions might not be ideal, but opportunities exist for those willing to look.

Environmental issues are bringing what we do to protect buildings, surfaces and occupants to the forefront, and it’s a natural transition to accept the challenge and turn it into opportunity.


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