Articles Tagged with ''cleaning''

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Our society’s love affair with cleaning based primarily on “surface” or “superficial” aspects might lead to short-term, unhappy and even “cheap” relationships between cleaners and customers.

The truly successful business model is one which views sustainability as the bridge to profit, functioning to safeguard people and the planet in order to maximize earnings.

When I cross the threshold and enter a public restroom, I am often appalled by what I see.

Each month, we welcome readers to opine on the noteworthy — or even the trivial — aspects of their lives as JanSan professionals.

While newly implemented business strategies for 2013 may still be on our minds, it is encouraged for maintenance professionals to not forget about the basics.

Although odor problems can be prevalent in any area of a building, there are certain spots that tend to have more odor issues than others — primarily restrooms and break rooms.

GS-42 compiles industry best practices and standards regarding green cleaning, of which all commercial and institutional cleaning services — but especially BSCs — should be aware.

As I travel the country performing third-party certification audits, I see the best of the best operations and organizations.

Whatever strategy an entity decides to take will have a long-term impact on the business, either greatly affecting costs, productivity or both.

There is a shift taking place in the industry; increasingly, building operators see clean facilities as an investment that both attracts and protects occupants and customers.